Since Lin Chen himself had said so, the two sisters had no choice but to bravely sit down and eat with the employees.
After all, they had helped Lin Chen prepare the steamed buns and dumpling fillings last night. Now, tasting the final product, an inexplicable sense of accomplishment welled up inside them.
The big, white steamed buns, in particular, were soft and fluffy. Their texture was denser than a croissant, and the overall aftertaste was sweeter. It was a kind of bread they had never tasted before in their entire lives.
Taking a bite of the white bun and chewing it with the stir-fried eggs and green peppers, they found that even though the flavors were quite ordinary, it felt like home.
More than half an hour had passed since the meal began, and the two of them were starving. They immediately began to wolf down the food in front of them.
After breakfast, it was time to start preparing the ingredients for lunch.
