"Mother...no, Shopkeeper, I've already reserved a table at Fengle Building. We can go straight there," Gu Dashu said to Tong Huaqiong.
According to Tong Huaqiong's requirement, everyone had to follow the rules of the workplace in the shop. For instance, she was the boss of Taohua Dessert, and everyone in the work environment had to call her "Shopkeeper."
Even family members had to abide by this rule.
Gu Dashu called "Mother" once, then remembered they hadn't left the shop yet, so it was still considered a work environment, and quickly corrected himself to "Shopkeeper."
Before the opening, Tong Huaqiong had Gu Dashu reserve the best table at the best restaurant in town. Such a trivial task was no problem for Gu Dashu, who reserved it early in the morning.
When everyone heard it was Fengle Building, they became even more excited.
Most people from Qinghe Bay had never set foot in the doors of Fengle Building.
