Making the gluten dough alone takes over two hours, so how did Fu Yu manage to prepare and cook the entire pot of sweet and sour pork in just an hour and a half?
It's worth noting that sweet and sour pork is originally a very time-consuming dish, requiring batter coating and going through oil twice!
Fu Yu managed to complete the whole process nearly an hour faster than Zhao Meng.
How did he do it?
Fu Yu worked diligently from start to finish, and if it weren't for Zhao Meng pointing it out, even Zhang Jinyu, who was assisting nearby, wouldn't have noticed.
At that moment, the people around him became curious!
Fu Yu couldn't possibly claim he had a few amazing skills that allowed him to control time so perfectly, without wasting a single second!
Even Zhao Meng was curious after he mentioned it and couldn't help but ask, "How did you do it? Did you skip any steps?"
