Fu Yu listened to the chat between Xiaolin and Zhang Jingyu, pondering what ingredients could possibly replace pork.
At this moment, Xiaolin suddenly said to Zhang Jingyu, "Since this sweet and sour pork is tough to chew, maybe it'd be better to just change the dish. Back then, Sister Wang recommended sweet and sour fish fillets and sweet and sour prawn balls, but the old lady didn't want them, she just wanted sweet and sour pork."
"But if you make sweet and sour pork without pork, using some other ingredient, can you still call it sweet and sour pork? Only the ones made with meat can have that taste!"
Upon hearing this, Fu Yu immediately turned to look over.
It only works if it's made with meat?
But what if there's something that can replace meat, and it's even softer in texture than meat...
Seitan!
If there's a material that can substitute meat, it must be seitan.
