"Oh, really?"
Professor Hans looked surprised. From what he knew, many Huaxia students have always considered studying the most important path in life.
It's hard to imagine a university student running a dining hall at school, but not only has he managed it, he also became a chef himself and even surpassed many experienced chefs!
That's truly remarkable.
Culinary arts are not just a skill but also an art.
It's one thing for a dish to taste good, but chefs also need to understand a bit of artistry, being able to arrange dishes into enticing plates, or use simple ingredients or scraps to piece together beautiful patterns.
This level can't be achieved overnight. Both Huaxia and Western chefs need to spend a considerable amount of time practicing to reach it.
Therefore, Professor Hans suddenly became interested in this "student of our school" that Vice Principal He was talking about.
He nodded slightly and said with a smile,
