At this moment, the news about Huang Tao's "live demonstration" of making "West Lake Vinegar Fish" spread swiftly...
It scattered across various areas of the food festival...
This news!
When it reached the ears of the chefs from each star hotel and well-known restaurant in the culinary exhibition area, they all showed a shocked expression like "Damn, is this really something I can hear for free?"
Damn!
Damn!
The dish that Boss Huang is demonstrating live is actually... West Lake Vinegar Fish!
Holy shit!
This is a classic "signature dish" of Zhejiang Cuisine!
No wonder it's Boss Huang!
The moment he starts!
It's a big surprise.
It shocked them so much that their eyeballs almost popped out, and their hearts couldn't calm down for a long time!
Head Chef of Dongling Stone Hotel: "Hey, did you hear? Boss Huang from the So Delicious booth is going to do a live demonstration of West Lake Vinegar Fish in a while!"
