"Art, this is the art of Cantonese cuisine."
Xue Feng looked at the char siu rice in front of him and couldn't help but mutter to himself.
He had another identity, the grand-disciple of Master Luo, a master of Cantonese cuisine!
Xue Feng was 25 years old this year. He had shown remarkable talent since he was young and made rapid progress in learning Cantonese cuisine. The reason he was still relatively unknown was because his master was strict and hadn't allowed him to graduate yet.
Master had always been his idol, but until now, he hadn't received any specific praise from Master. At most, he got words of encouragement like "keep up the good work."
But then, he suddenly saw Master praising someone else highly, almost placing them on the same level, which piqued his curiosity to check out who this remarkable person was.
When he looked them up, he was shocked to discover that it was just another young person around his age!
How could he accept this?!
