Wang Fan's long electric grill quickly filled with ingredients, with five large drumsticks lined up together, looking incredibly impressive.
Nowadays, grilled chicken wings are common at barbecue stalls, but chicken legs, especially drumsticks, are rarely seen because they don't cook easily.
With the time invested, one could make much more with other dishes, and these drumsticks are space-hogging, not worth the effort.
But these are perfect for Wang Fan because grilling these allows him to take it easy.
Once the lamb skewers quota is done, placing a whole slab of drumsticks on the grill allows him a good break.
Anyhow, with the Lucky Four-leaf Clover and Treasure Chest, his earnings won't be too low.
The drumsticks were marinated by Wang Fan, but without any coloring spices, so they still look pale.
After a period of intense grilling, the pale chicken skin starts to turn golden brown.
A fragrance distinct from the mutton aroma follows as it is released.
