Lately, he's been so tormented that every mealtime he escapes to the rooftop garden to avoid smelling the aroma of others' food.
Chiang Xiao nodded, "That's okay, but at first don't eat too much. Watch how you feel; if you start to feel uncomfortable, stop eating. If you don't feel any discomfort, you can finish the half bowl."
"Alright, alright."
"Old Man Yang, take small bites and eat gracefully," added Meng Xinian.
"I know, I know."
At first, Old Yang really did try nibbling, almost just using his chopsticks to pick a few grains of rice to taste.
He discovered that the rice was incredibly fragrant and sweet, not hard at all, and went down comfortably.
Moreover, although Chiang Xiao's dishes were all vegetarian, they preserved the original flavor of the vegetables to the greatest extent, making them fresh and delicious.
Once he started, he almost couldn't stop.
